A major portion of Uttrakhand is a hill and slopy land and the rest is either near plains or exact plain region. It is not easy to practice the cultivation as same as plain regions. Terrace farming is very common here to prepare land for crop cultivation. Groundnut appear in roots of plants like potatoes and familiar with most of the root plants. Goundnuts appear like bunch of grapes and same as potato beneath the ground. Every year, 50 to 70 tons of groundnuts produce in Uttrakhand. People consume groundnuts in form of butter, by baking, in raw form, etc. Groundnut cultivation in Uttrakhand Requirements for groundnut cultivation in Uttrakhand Soil type, pH, and land availability In valleys, mostly alluvial soil is popular for agriculture in Uttrakhand. Even for ordinary crops, sometimes farmers don't use organic fertilizers. This alluvial soil keeps pH between 6 to 7. It means it is best for groundnut cultivation. On slopy mountain soil, groundnut cultivation is difficu